Traditional

Marble Rye

Marble Rye
Ingredients: 

Unbleached wheat flour, rye flour, sourdough (rye flour, water, bacterial culture), yeast, salt, burnt sugar (natural colour agent), water.

Whole Wheat

Whole Wheat
Ingredients: 

Whole wheat flour, sourdough (rye flour, water, bacterial culture), yeast, vegetable shortening, salt, water.

Müsli

Müsli
Ingredients: 

Whole wheat flour, unbleached wheat flour, raisins, yogurt, almonds, sourdough (rye flour, water, bacterial culture), pumpkin seeds, vegetable shortening, yeast, salt, cracked rye, flax seeds, oats, sunflower seeds, soya grits, sesame seeds, water.

Sunflower Yogurt Rye

Sunflower Yogurt Rye
Ingredients: 

Unbleached wheat flour, rye flour, sunflower seed, yogurt, sourdough (rye flour, water, bacterial culture), yeast, salt, water.

Light Rye

(also available as large square loaf)

Light Rye
Ingredients: 

Unbleached wheat flour, rye flour, sourdough (rye flour, water, bacterial culture), yeast, salt, water.

San Fransisco Sourdough Baguette

San Fransisco Sourdough Baguette
Ingredients: 

Unbleached wheat flour, vegetable shortening, san francisco sourdough (cultured wheat flour, water), yeast, salt, dextrose, ascorbic acid, amylase, water.

Farmers

(also available as large square loaf)

Farmers
Ingredients: 

Unbleached wheat flour, sourdough (rye flour, water, bacterial culture), yeast, vegetable shortening, salt, dextrose, ascorbic acid, amylase, water.

Eastern Rye

Eastern Rye
Ingredients: 

Unbleached wheat flour, rye flour, sourdough (rye flour, water, bacterial culture), yeast, salt, molasses, burnt sugar (natural colour agent), water.

Blackforest Baguette

Blackforest Baguette
Ingredients: 

Whole wheat flour, unbleached wheat flour, sourdough (rye flour, water, bacterial culture), yeast, salt, cracked rye, flax seeds, oats, sunflower seeds, soya grits, sesame seeds, molasses, burnt sugar (natural colour agent), water.

Dark Rye

(also available as large square loaf)

Dark Rye
Ingredients: 

Unbleached wheat flour, rye flour, sourdough (rye flour, water, bacterial culture), yeast, salt, burnt sugar (natural colour agent), water.

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