Carrot

Wheat free, Dairy free

Carrot Muffin
Ingredients: 

Rye flour, eggs, sunflower oil, organic raw sugar, carrots, currants, cinnamon, baking powder, baking soda.

Nutrition Facts
Valeur Nutritive
Per Muffin (92 g) / pour Muffin (92 g)
Amount% Daily ValueTeneur% Valeur Quotidienne
470
43 %
28
17 %
3.5
0
105
6 %
160
17 %
51
21 %
5
27
6
10 %
2 %
4 %
10 %